Friday, October 29, 2010

Halloween Party: Corn Dogs

Homemade Corn Dogs
Taken from Sister Dorothy Secretan’s Cook Book

1/2 c. cornmeal
1 c flour
1/4 c sugar
1c. milk
1 egg
3 tsp baking powder

 
Beat ingredients. Place hot dog on a stick and Dip until coated. Fry until golden at 350
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